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Hot chocolate
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2
Easy
In a bowl, suspended over a saucepan of water on a medium to low heat, melt the dark chocolate. Pour into a clean saucepan over a low heat and add anise and a dusting of cinnamon.
Slowly add milk and brandy or Amarula, if desired. Spoon a dollop of Nestle Caramel Treat into four glasses and top up with the hot chocolate