Fish recipes
Sorbet recipes
Avocado recipes
10 minutes
Tostados with prawn ceviche and avocado
Panna cotta
Steamed prawn, lime and nectarine salad
Beans recipes
Easy
Heat butter and olive oil in a saucepan. Add sliced chicken breasts, lemon juice, lemon zest and crushed garlic, and pan-fry until golden.
Add fresh al dente linguini to the saucepan and toss until coated. Stir through a handful of chopped parsley and season with sea salt and freshly ground black pepper.
