Burger recipes Archives

Brinjal recipes

Oat-crumbed spicy brinjal burger with peanut satay-sauce and coconut-coriander pesto

20 minutes

Burger recipes

Brown mushroom-and-halloumi burger

10 minutes

Burger recipes

Fish-and-calamari burger with home-made tartare sauce

25 minutes

Aliums

Smashed burgers with caramelised onions

25 minutes

Burger recipes

Sweet potato-and-red quinoa burgers with caramelised fennel and onion and dill aïoli

15 minutes

Aliums

Spring onion-and-feta pork sausage burger with relish and celeriac slaw

30 minutes

Burger recipes

Lettuce lamb burger with tzatziki

20 minutes

Burger recipes

Pesto beef burgers

25 minutes

Asian recipes

Asian-style fish burgers

15 minutes

Hand-chopped burgers with kimchi

Serves 4

Difficulty Easy

Prep Time 30 minutes

Cooking Time 15 minutes

Ingredients

700 g mature thick-cut rump steak
sea salt and freshly ground black pepper, to taste
4 T canola oil
4 sourdough rolls, halved and toasted
4 T good-quality mayonnaise
4 T kimchi

Method

1 Cut the steak into very small pieces using a sharp knife. Season to taste.

2 Heat the canola oil in a pan over a medium heat. Divide the meat into 4 equal-sized patties and place in the pan. Cook undisturbed for 2 minutes, then turn over and cook the other side.

3 Remove the patties from the pan and allow to rest for 5 minutes before assembling the burger.

4 Place 1 T mayonnaise onto the base of each bun. Top with the kimchi, the patty and the top of the bun.

Discover more burger recipes here.

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Extra-large éclair

Ivor Jones’s Easter honeycomb smash hot cross buns

Oat-crumbed spicy brinjal burger with peanut satay-sauce and coconut-coriander pesto

Brown mushroom-and-halloumi burger

Fish-and-calamari burger with home-made tartare sauce

Smashed burgers with caramelised onions

Sweet potato-and-red quinoa burgers with caramelised fennel and onion and dill aïoli

Spring onion-and-feta pork sausage burger with relish and celeriac slaw

Lettuce lamb burger with tzatziki

Pesto beef burgers

Asian-style fish burgers

Pork schnitzel and pineapple slaw burger

Biltong-and-Parmesan burgers

Hand-chopped burgers with kimchi

Hand-chopped burgers with kimchi

Ingredients

Method