Chicken recipes

Lemon-grilled chicken with olive rice

20 minutes

Fish recipes

Hake and mushrooms baked in paper

15 minutes

Calamari

Pan-fried calamari with chilli, garlic and coriander on steamed greens

5 minutes

Nut recipes

Spicy rose-and coconut almonds

15 minutes

Chilli recipes

Pasta with red pepper, tomato and chilli meatball sauce

30 minutes

Brunch recipes

Potato omelette with smoked salmon trout and creme fraiche

40 minutes

Stir-fried vegetables with prawns

6 minutes

Savoury bake

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50 minutes

Chicken recipes

Chicken couscous with coriander buttermilk

20 minutes

Chilli recipes

Grilled prawn salad with chilli watermelon jam dressing

1 hour

Great value

Green bean, pea, baby potato and micro rocket salad with rooibos vinaigrette

20 minutes

Panna cotta

Rose panna cotta

15 minutes

Rose panna cotta

By Tanja Kruger

Serves 6

Difficulty Easy

Prep Time 20 minutes, plus setting time

Cooking Time 15 minutes

Ingredients

500 ml cream
2 T sugar
4 gelatine leaves, softened in cold water
3 T good-quality rose-water
Strawberries, sliced, for serving
1 T caster sugar
Macarons, for serving

Method

1. Heat the cream and sugar. Remove from the heat. Squeeze any excess water from the gelatine leaves and add to the cream and stir until dissolved. Add the rose-water.

2. Pour the mixture into 6 cups and chill.

3. Toss the strawberries and caster sugar and spoon over the panna cotta.

Spinach lasagne

Kung pao chicken

Durban fish curry

Lemon-grilled chicken with olive rice

Hake and mushrooms baked in paper

Pan-fried calamari with chilli, garlic and coriander on steamed greens

Spicy rose-and coconut almonds

Pasta with red pepper, tomato and chilli meatball sauce

Potato omelette with smoked salmon trout and creme fraiche

Stir-fried vegetables with prawns

Roast vegetable and ricotta bake

Chicken couscous with coriander buttermilk

Grilled prawn salad with chilli watermelon jam dressing

Green bean, pea, baby potato and micro rocket salad with rooibos vinaigrette

Rose panna cotta

Rose panna cotta

Ingredients

Method