Recipes Archive

Cocktail recipes

The TastyOne

Citrus recipes

Easy lime baked puddings with warm citrusy curd

15 minutes

Citrus-infused vodka

Fruity dessert

Cheddar crust apple pie

1 hour, 5 minutes

Afternoon tea

Milk stout-and-chocolate cake with butterscotch sauce, caramel chocolate shards and dark chocolate icing

30 minutes

Aliums

Onion bhajis with buttermilk dipping sauce

5 minutes

Braai recipes

Braaied mushrooms

10 minutes

Fish recipes

Fish tacos with salsa

25 minutes

Bread pudding with caramel sauce

Serves 6

Difficulty Easy

Prep Time 30 minutes

Cooking Time 1 hour

Ingredients

8 large free-range eggs
150 g sugar, plus 2 T extra
1 l milk
1 vanilla bean, seeded
1/2 t salt
8-10 slices day-old bread such as brioche, kitka or croissants (or 6 halved croissants)

For the caramel sauce:

200 g sugar
65 ml water
125 ml cream
2 T butter
1/2 vanilla bean, seeded

Method

1. Preheat the oven to 180°C.

2. Place the eggs and sugar in a large mixing bowl and beat until well combined. Add the milk, vanilla seeds and pod and the salt. Whisk to combine.

3. Slice the bread and arrange in a large baking tray. Pour over the custard and allow to soak for 30 minutes – the bread should absorb all the custard.

4. Bake for 1 hour. If you prefer your custard a little runny, bake it for 10 minutes less.

5. To make the caramel sauce, place the sugar and water in a pan over a medium heat. Allow the sugar to melt, then bring to a boil and allow to darken slightly.

6. Add the cream and butter and gently boil for 2 minutes. Remove from the heat and add the vanilla seeds.

7. Pour the caramel sauce over the bread pudding to serve.

Abi’s fireside nori butter

Potato latkes

Preserved lemon sesame cake with cream cheese frosting

Chicken pho bo (Vietnamese chicken soup)

The TastyOne

Easy lime baked puddings with warm citrusy curd

Citrus-infused vodka

Cheddar crust apple pie

Milk stout-and-chocolate cake with butterscotch sauce, caramel chocolate shards and dark chocolate icing

Onion bhajis with buttermilk dipping sauce

Braaied mushrooms

Fish tacos with salsa

Grilled bananas with butterscotch sauce

Poached-naartjie crepes with salted caramel sauce

Bread pudding with caramel sauce

Bread pudding with caramel sauce

Ingredients

Method