Asian recipes

Avocado, cucumber, seaweed and sticky soya chicken

20 minutes

Chicken recipes

Coconut-and sesame-crumbed chicken with satay sauce

15 minutes

Chicken breast

Roast chicken breast with cherry tomatoes

30 minutes

Chicken recipes

Feta, garlic and winter herb roast chicken

1½ hours

Asian recipes

Tamarind-flavoured Thai chicken curry

20 minutes

Chicken recipes

Roast rosemary chicken with mushrooms

40 minutes

Chicken recipes

Chicken wings with home-made blue cheese dip

5 minutes

Chicken recipes

Spicy chicken livers on toast

20 minutes

Chicken recipes

Peri-peri chicken

45 minutes

Chicken recipes

Creamy chicken and mushroom with baby spinach

10-15 minutes

Chicken recipes

Pot-roasted chicken with tender vegetables

1 hour

Chicken recipes

Basque chicken

45–60 minutes

Basque chicken

By Mariana Esterhuizen

Serves 4

Difficulty Easy

Prep Time 15 minutes

Cooking Time 45–60 minutes

Ingredients

4 free-range chicken leg-and-thigh portions
Sea salt and freshly ground white pepper, to taste
Flour, for dusting
45 g butter
120 g chorizo, sliced
1 large onion, sliced
3 garlic cloves, sliced
1½ red peppers, sliced
1½ yellow peppers, sliced
1½ green peppers, sliced
4 T chicken stock
3 T white wine
6 fresh thyme sprigs
Saffron-infused rice or sourdough bread, for serving

Method

Preheat the oven to 160°C. Season the chicken, then dust with flour.

Melt the butter in a deep roasting pan and gently fry the chicken until golden.

Set aside the chicken and fry the chorizo in the same pan for 3 minutes, then add the onion and fry gently until glazed.

Add the garlic and the peppers to the roasting dish. Pour the chicken stock and wine into the dish, stir and add the chicken and thyme sprigs.

Roast for 20 minutes, turn the vegetables and chicken, and roast for a further 20 minutes.

Turn the vegetables again and roast for a further 10 –20 minutes, or until the chicken is cooked through.

Serve with saffron-infused rice or sourdough bread.

Sticky pork belly skewers with smoky BBQ glaze

Spinach lasagne

Home-made chips

Avocado, cucumber, seaweed and sticky soya chicken

Coconut-and sesame-crumbed chicken with satay sauce

Roast chicken breast with cherry tomatoes

Feta, garlic and winter herb roast chicken

Tamarind-flavoured Thai chicken curry

Roast rosemary chicken with mushrooms

Chicken wings with home-made blue cheese dip

Spicy chicken livers on toast

Peri-peri chicken

Creamy chicken and mushroom with baby spinach

Pot-roasted chicken with tender vegetables

Basque chicken

Basque chicken

Ingredients

Method