Pasta recipes Archives

Avocado recipes

Spinach-and-broccoli pasta

10 minutes

Great value

Classic alfredo pasta

15 minutes

Bacon recipes

Cheesy mushroom-and-bacon rigatoni bake

1 hour

Pasta recipes

Home-made pasta with green olives, kale and chilli

25 minutes

Great value

Tuna-and-bean pasta

15 minutes

Cheese recipes

Pasta with ricotta and brown butter

15 minutes

Aliums

Baked rigatoni with ricotta, shallots and spinach

30 minutes

Canned food

Orecchiette salad with tuna and heirloom tomatoes

10 minutes

Pasta recipes

Wholewheat fusilli with green olives and herbs

20 minutes

Pasta recipes

Gnocchi with Romesco sauce and grated hazelnuts

55 minutes

Canned food

10-minute tomato sauce

10 minutes

Spaghetti with basil pesto, olives and artichokes

Serves 2

Difficulty Easy

Prep Time 5 minutes

Cooking Time 15 minutes

Ingredients

250 g spaghetti
1 x 140 g jar Woolworths pasta sauce
sea salt and freshly ground black pepper, to taste
1 x 140 g jar Woolworths Kalamata olives
1 x 140 g jar Woolworths artichokes

Method

Cook the spaghetti in boiling, salted water until al dente. Toss the pasta with the pasta sauce. Season and serve with the olives and artichokes.

Find more pasta recipes here.

Roast chicken with peach hot sauce

Caesar chicken schnitzel

Harissa-rubbed chicken with heirloom tomato salad

Spinach-and-broccoli pasta

Classic alfredo pasta

Cheesy mushroom-and-bacon rigatoni bake

Home-made pasta with green olives, kale and chilli

Tuna-and-bean pasta

Pasta with ricotta and brown butter

Baked rigatoni with ricotta, shallots and spinach

Orecchiette salad with tuna and heirloom tomatoes

Wholewheat fusilli with green olives and herbs

Gnocchi with Romesco sauce and grated hazelnuts

10-minute tomato sauce

Spaghetti with basil pesto, olives and artichokes

Spaghetti with basil pesto, olives and artichokes

Ingredients

Method