Seafood recipes Archives

Braai recipes

Braaied black bream

45 minutes

Rice recipes

Seared trout with ginger rice and jalapeno-lime dressing

25 minutes

Aliums

Seafood platter with onion rings

15 minutes

Boards and

Seafood terrine platter

Aliums

Tomato-and-chilli mussels with garlic toast

20 minutes

Indian recipes

Indian curried mussels

15 minutes

Christmas recipes

Prawn cocktail

5 minutes

Afternoon tea

Potato blinis with salmon gravadlax two ways

1 hour

Prawns and

Mussels and white beans with tomato and chorizo

25 minutes

Asian recipes

Kingklip Bahn Mi

15 minutes

Sandwich recipes

Avocado ritz sarmies

10 minutes

Avocado ritz sarmies

Serves 2 - 4

Difficulty Easy

Prep Time 10 minutes

Cooking Time 10 minutes

Ingredients

3 T salted butter, optional
8 slices Woolworths white sandwich bread thins
200 g prawns, cooked, peeled and deveined
1/2 cup tomato sauce
1/2 cup mayonnaise
1 head Woolworths Crunchita lettuce, shredded
2 avocados, cubed
salt, to taste
a squeeze fresh lemon juice

Method

1. Melt the butter in a heavy-based saucepan until foamy, then toast the outside of each sandwich thin.

2. Mix the tomato sauce and mayonnaise, then toss the prawns through the sauce.

3. Build the sandwiches by starting with the prawn cocktail, topping with the lettuce and ending off with the avocado.

4. Season and serve immediately.

Find more sandwich inspiration here.

Honey-and-strawberry parfait with mint salsa

Yorkshire puddings

Mac-and-cheese potjie

Yellowtail ceviche

Braaied black bream

Seared trout with ginger rice and jalapeno-lime dressing

Seafood platter with onion rings

Seafood terrine platter

Tomato-and-chilli mussels with garlic toast

Indian curried mussels

Prawn cocktail

Potato blinis with salmon gravadlax two ways

Mussels and white beans with tomato and chorizo

Kingklip Bahn Mi

Avocado ritz sarmies

Avocado ritz sarmies

Ingredients

Method