Microwave frikkadels

Woolworths is committed to sustainability via our good business journey. Seasonal (and other) products might not always be in stock.

“My mom’s unfounded fear of not having enough food always results in a last-minute batch of mini frikkadels on Christmas Day. We never need them but they make the best Boxing Day sarmies. With her 8-hour lamb, a glazed gammon and my dad’s chicken pie all fighting for oven time, these easy microwave meatballs are done in no time.” – Tharien Nel

Ingredients

500 g beef mince
3 slices brown bread, soaked in milk
1 large free-range egg
40 g packet Woolworths brown onion thickener

Cooking Instructions

1. Mix all the ingredients and shape into mini meatballs.

2. Pack around the edge of a round casserole dish. Microwave for 10–12 minutes on medium power. Alternatively, bake at 180°C for 20 minutes. Turn halfway through the cooking time.

3. Serve with home-made mustard sauce.

Photography: Jan Ras
Production: Hannah Lewry
Food assistant: Claire-Ellen van Rooyen

Browse more mince recipes here.