Author: Mogau Seshoene
About: Mogau Seshoene, AKA The Lazy Makoti is a cookbook author and TV star.
1. Preheat the oven to 180…
1. Cook the samp in salted wat…
1. Heat the oil in a large sau…
1. Place the custard and c…
For the chicken livers: …
1. Season the meat with salt a…
1. Put 3 cups (750 ml) flour, …
1. Preheat oven to 180 °C. Gr…
1. Braai the wors on mediu…
1. Season the lamb with sa…