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Barbequed chuck

Braai recipes

Barbequed chuck

30 minutes

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Braai recipes

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Braai recipes

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Braai recipes

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Winey oregano-and-lemon lamb chops

Braai recipes

Winey oregano-and-lemon lamb chops

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Tamatiesmoor

Braai recipes

Tamatiesmoor

40 minutes

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Tamatiesmoor

By Hannah Lewry

Serves 4

Difficulty Easy

Prep Time 15 minutes

Cooking Time 40 minutes

Ingredients

2 onions, chopped finely
1 T crushed garlic
4 T olive oil
1 x 800 g can whole peeled tomatoes in juice, drained
70 g tomato paste
2 T brown sugar
2 cups water
Sea salt and freshly ground black pepper, to taste

Method

Fry the onions and garlic in olive oil until soft and golden. Add the tomatoes, tomato paste and sugar and simmer for 10 minutes.
Add the water and simmer for at least 30 minutes, stirring often. Serve with grilled or braaied sausage.

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