A collection of our favourite mince recipes

Burger recipes

Pesto beef burgers

25 minutes

Butternut recipes

The ultimate pasta bake

50 minutes

Italian recipes

Peppers stuffed with Italian-style pork mince

30 minutes

Beef recipes

Chilli con carne

25 minutes

Italian recipes

Beef meatball pizza

20 minutes

Beef recipes

Roast artichokes with Korean Bolognese

1 hour

Beef recipes

Beef meatballs and linguine with roast peppers and basil

20 minutes

Beef recipes

Bolognese with gnocchi

2 1/2 hours

Beef recipes

Brinjal-and-beef mince curry

1 hour

Beef recipes

Turkish-style beef cake

20 minutes

Mexican-style mince with grilled corn

Serves 4

Difficulty Easy

Prep Time 20 minutes

Cooking Time 30 minutes

Ingredients

2 T sunflower oil
500 g beef mince
2 t ground cumin
½ t smoked paprika
1 t ground coriander
sea salt and freshly ground black pepper, to taste
½ a red onion, finely chopped
2 garlic cloves, chopped
½ a red pepper, diced
½ a red chilli, finely chopped (optional if you\\\\\\\'re cooking for kids)
125 ml chicken stock
2 cobs sweetcorn
sour cream, for serving
guacamole, for serving
chopped spring onion, to garnish

Method

Heat the oil in a pan over a medium heat.

Pan-fry the mince until brown. Add the cumin, smoked paprika, coriander and season to taste.

Add the onion, garlic, red pepper and chilli to the pan.

Simmer for 15 minutes – if the mixture is too dry, add the chicken stock.

Blanch the sweetcorn in salted boiling water until tender, then char on a griddle pan.

Serve the mince and corn with sour cream and ready-made guacamole.

Garnish with spring onion.

Spinach lasagne

Three-bean salad with kombucha dressing

Lentil, grilled brinjal and butternut salad with tahini dressing

Pesto beef burgers

The ultimate pasta bake

Peppers stuffed with Italian-style pork mince

Chilli con carne

Beef meatball pizza

Roast artichokes with Korean Bolognese

Beef meatballs and linguine with roast peppers and basil

Bolognese with gnocchi

Brinjal-and-beef mince curry

Turkish-style beef cake

Juicy lamb koftas on bay or lemon branches with roast tomatoes and tahini-and-yoghurt dressing

Mexican-style mince with grilled corn

Mexican-style mince with grilled corn

Ingredients

Method