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Avocado recipes

Avo ritz to avo toast, guacamole to baked avo egg cups: here are our best avocado recipes, all in one place.

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In season

Avocado recipes

Avo ritz to avo toast, guacamole to baked avo egg cups: here are our best avocado recipes, all in one place.

View all recipes
TOP TIPS

Trending ingredient: seaweed

Abigail Donnelly's trend series kicks off at the beach with her foraging her own seaweed to make three standout dishes.

Mother's Day

Breakfast recipes

From shakshuka to porridge, scrambled eggs to the ultimate Hollandaise, this is our guide to the very best breakfast recipes.

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Mother's Day

Breakfast recipes

From shakshuka to porridge, scrambled eggs to the ultimate Hollandaise, this is our guide to the very best breakfast recipes.

View all recipes
  • Most Popular

    Chicken sausage and swiss chard pie with tomato chutney

    30 minutes SERVES 4

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  • Most Popular

    Pistachio and orange cake

    40 minutes SERVES 6

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    Wild mushroom risotto

    25 minutes SERVES 4

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    Fynbos dirty pink

    SERVES 1

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  • beef goulash
    Most Popular

    Beef goulash

    1 3/4 hours SERVES 4 to 6

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Your long weekends are sorted with TASTE's special weekend feasts issue

Ramadan, Eid, Pesach, Easter and long lazy weekends, there are plenty of reasons to get together, celecrate and eat. Let us help you plan your menus with this special weekend feasts edition of TASTE. Abigail Donnelly shares her modern Easter lunch menu, Clem Pedro is all about surf ’n turf and Khanya Mzongwana explores the most delicious “breads” around the continent. Plus Cape-based caterer Tracy Klass shares her family’s tried-and-tested Passover dishes, and Social-media sensation Fehmz shares Ramadan inspo from her debut cookbook, Damn Good Food.

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