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Comfort Food

Italian recipes

Find all your favourite Italian recipes and a few you may not have heard of in our Italian recipe guide. From Bolognese and lasagna, to tiramisu and affogato, we've got all the Italian dishes to make any nonna proud.

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Comfort Food

Italian recipes

Find all your favourite Italian recipes and a few you may not have heard of in our Italian recipe guide. From Bolognese and lasagna, to tiramisu and affogato, we've got all the Italian dishes to make any nonna proud.

View all recipes
TOP TIPS

Abi’s one-hour dinner party

Can Abi whip up an Italian-inspired dinner party spread in just one hour? Watch and find out!

Comfort food

Lasagne recipes

Love lasagne? Find our top lasagne recipes here. From a classic beef lasagne to open roast vegetable lasagne and everything in between, we have dozens of variations of this classic Italian dish for you to try.

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Comfort food

Lasagne recipes

Love lasagne? Find our top lasagne recipes here. From a classic beef lasagne to open roast vegetable lasagne and everything in between, we have dozens of variations of this classic Italian dish for you to try.

View all recipes
  • Super-moist giant vegan brownie
    Most Popular

    Super-moist chickpea brownie

    20 minutes SERVES 6–8

    This is an adaptation of a recipe I found online  – it called for chickpeas, but I love the creamy texture that butter beans add. Fortunately, you won’t be able to taste the beans once the brownie is baked! The texture is dense and gooey, almost like a pudding. I like enjoying it warm or at room temperature, but it’s also delicious right out of the fridge.

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  • Most Popular

    Strawberry meringue roulade

    1 hour SERVES 6

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  • Most Popular

    Pan-fried pork medallions with coconut-sweet potato salad

    30 minutes SERVES 2 to 3

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  • Most Popular

    Home-made lemonade

    5 minutes SERVES 4 to 6

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  • Most Popular

    Cheese muffins

    20 minutes SERVES 36 muffins

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Get cosy with the winter edition of TASTE

“When we were planning TASTE’s winter issue, we knew we wanted it to be about embracing the pleasure of being at home. There’s an entire section of our absolute favourite winter comfort recipes, curated to make you feel really good about hunkering down with a bowl of curry even when reading about people who were paid to go gallivanting across Italy and eat their body weight in tortellini. (True story. Also in the issue.)" – Kate Wilson, Editor-in-chief

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