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8 minutes

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Tomato-and-peach salad with yellow tomato vinaigrette

Tomato-and-peach salad with yellow tomato vinaigrette

By Phillippa Cheifitz

Serves 4 -6

Difficulty Easy

Prep Time 20 minutes

Ingredients

4 firm, ripe yellow or red tomatoes, sliced
4 firm, ripe dessert peaches, halved, quartered or sliced
rocket a handful (optional)

For the yellow tomato vinaigrette:

200 g ripe baby yellow tomatoes
1 garlic clove, crushed
2 T apple cider vinegar
1/2 t honey
1/2 t Dijon mustard
1/3 cup olive oil
sea salt and freshly ground black pepper, to taste

Method

1. Place the tomatoes and peaches on a platter and spoon over some of the dressing.
2. Tuck in some rocket. To make the dressing, blend the tomatoes until juiced. Blend in the remaining ingredients.

Find more salad recipes here.

Spinach lasagne

Everyday classic tomato sauce

Tom yam chilli shortrib

Pickled fish with red cabbage-and-beetroot slaw

Roast butternut with sherry vinegar, harissa and honey

Spicy Asian stuffed eggs with noodles

Asian butternut-and-chicken soup with prawn toast

Whole roast peri-peri rump

Jammy roast chicken

Olive-and-caper pasta sauce

Harissa hake with corn and beans

Lamb neck potjie

Tomato, garlic and basil confit on pasta

Mussels in spicy tomato broth

Tomato-and-peach salad with yellow tomato vinaigrette

Tomato-and-peach salad with yellow tomato vinaigrette

Ingredients

Method