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By TASTE

Serves 4

Difficulty Easy

Prep Time 15 minutes

Cooking Time 15 minutes

Ingredients

400 g Woolworths frozen Norwegian salmon portions
dill butter, to cook
Woolworths frozen mashed potato, to serve
wholegrain mustard, to serve
dried dill (for dill butter)

Method

1. Fry salmon sides in dill butter, skin side down.
2. Serve with frozen mashed potato, cooked according to package instructions, with a dollop of wholegrain mustard folded into it.

Chef’s tip: Cook this salmon side from frozen in the oven, or wrapped in foil over coals.

Find more seafood recipes here.

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Ingredients

Method