Steak recipes Archives

Beef recipes

Braaied sirloin

15 minutes

Air-fryer recipes

Air-fryer steak Gatsby

25 minutes

Nut recipes

Steak with cashew nut cream

20 minutes

Beef recipes

Chuck steaks with café de Paris butter

40 minutes

Citrus recipes

ClemenGold-and-mustard pork steaks

20 minutes

Eid recipes

Masala steak pies

1 hour

Braai recipes

The ultimate steak

5–10 minutes

Steak recipes

Teriyaki-glazed steak

20 minutes

Beer Food

Bertus Basson’s ultimate braaibroodjie and braaied rump steak

Approx 8 minutes

Steak recipes

Seared rump with pearl couscous

20 minutes

Beef recipes

Braaied rib-eye steak with salsa verde

1 hour

Cauliflower recipes

Steak with Southern-spiced cauliflower and pomegranate-spring onion yoghurt

20 minutes

Steak with Southern-spiced cauliflower and pomegranate-spring onion yoghurt

Serves 4

Difficulty Easy

Prep Time 15 minutes

Cooking Time 20 minutes

Ingredients

600 g Woolworths free-range sirloin steak
sea salt and freshly ground black pepper, to taste
olive oil, for frying
2 free-range eggs
700 g Woolworths cauliflower florets
125 g Woolworths Southern fry coating
1 cup canola oil
300 g Woolworths double-thick plain yoghurt
4 spring onions, thinly sliced
175 g pomegranate rubies

Method

1. Season the steaks. Heat a pan and drizzle in some olive oil. Sear the steaks until cooked to your liking. Set aside to rest.

2. Beat the eggs in a large bowl. Toss the cauliflower in the egg until well coated. Place the Southern fry coating onto a tray and toss the cauliflower in the coating until well coated.

3. Heat the canola oil in a large saucepan. Deep-fry the cauliflower in batches until golden and crispy. Drain on kitchen paper.

4. To serve, spoon the yoghurt onto a serving plate and scatter over the spring onions and pomegranate rubies. Slice the steak and place on the yoghurt with the cauliflower.

Find more steak recipes here.

Butternut, carrot and ginger soup with roasted chickpeas

Lemon queen of puddings

Easy lamb shank pie

Braaied sirloin

Air-fryer steak Gatsby

Steak with cashew nut cream

Chuck steaks with café de Paris butter

ClemenGold-and-mustard pork steaks

Masala steak pies

The ultimate steak

Teriyaki-glazed steak

Bertus Basson’s ultimate braaibroodjie and braaied rump steak

Seared rump with pearl couscous

Braaied rib-eye steak with salsa verde

Steak with Southern-spiced cauliflower and pomegranate-spring onion yoghurt

Steak with Southern-spiced cauliflower and pomegranate-spring onion yoghurt

Ingredients

Method