Recipes Archive

Beef recipes

Sunny-side steak

7 minutes

Chicken recipes

Peri-peri chicken

45 minutes

Beef recipes

Thick-cut rib-eye with mushroom and green peppercorn sauce

15 minutes

Beer Food

Grilled lamb kebabs with sticky stout glaze

35 minutes

Chicken recipes

Creamy chicken and mushroom with baby spinach

10-15 minutes

Broccoli recipes

Broccoli soup with cheddar-and-mustard baguette

10 minutes

Apple recipes

Baked caramelised apples and custard

20 minutes

Coconut recipes

Thai sweet potato curry with coconut and coriander

10 minutes

Fish recipes

Hake on Parmesan polenta with red pepper pesto

5 minutes

Bacon recipes

Roast butternut, bacon and spinach salad

10 minutes

Sweet treat

Salted toffee sauce

5 minutes

Berry-and-rosemary crumble

Serves 4

Difficulty Easy

Prep Time 15 minutes

Cooking Time 30 minutes

Ingredients

400 g Woolworths frozen mixed berries
120 g treacle sugar
Juice of 1 lemon
1 t vanilla extract
1 sprig rosemary

For the topping

60 g butter
100 g flour
90 g caster sugar
50 g oats
Crème fraîche, for serving

Method

Preheat the oven to 180°C.

Place 400 g Woolworths frozen mixed berries in a pie dish and sprinkle with 120 g treacle sugar, the juice of 1 lemon, 1 t vanilla extract and 1 sprig of rosemary, leaves picked and chopped.

To make the topping, rub 60 g butter into 100 g flour. Stir through 90 g caster sugar and 50 g oats and sprinkle over the berries. Bake for 30 minutes. Serve with crème fraîche.

Creamy Kashmiri chilli prawns

Spinach lasagne

Air-fryer nachos

Sunny-side steak

Peri-peri chicken

Thick-cut rib-eye with mushroom and green peppercorn sauce

Grilled lamb kebabs with sticky stout glaze

Creamy chicken and mushroom with baby spinach

Broccoli soup with cheddar-and-mustard baguette

Baked caramelised apples and custard

Thai sweet potato curry with coconut and coriander

Hake on Parmesan polenta with red pepper pesto

Roast butternut, bacon and spinach salad

Salted toffee sauce

Berry-and-rosemary crumble

Berry-and-rosemary crumble

Ingredients

Method