Fragrant Thai chicken and avocado cups Thinly slice a piece peeled fresh ginger and fresh green chilli and add to rice-wine vinegar, along with sesame oil. Leave to marinate while you halve, stone and peel ripe avocados. Shred two poached chicken breasts and toss with the…
Poached tuna with avocado rice In a shallow pan wide enough to take the tuna in a single layer, bring the poaching ingredients to a boil. Add the fish, cover tightly, and remove from the heat. Leave for 5 minutes or until barely cooked, still rare and moist inside. Sp…
Creamy avocado and trout, coconut rice bowls View this post on Instagram A post shared by Woolworths TASTE Magazine (@wwtaste) 1. Prepare all of your toppings and set aside until ready to s…
Baked avocado and prawns Defrost the prawns in a colander overnight in the fridge. Pat dry with paper towels. Halve the avocados, remove pips and moisten with lemon juice. Place in a baking dish. Mix the mayonnaise with the cheese, then add the prawns. Beat the …
Warm couscous, beef and avocado salad Lightly brush the steak with oil then season with salt. In a frying pan, quickly sear the steak over a high heat until browned on both sides, but still rare inside. Wrap in tinfoil and keep warm. Stir the couscous into the boiling stock.…
Scrambled egg and roasted tomato with crispy, smashed avocado-stuffed baguettes Preheat the oven to 180ºC. Place the tomatoes on a baking tray. Drizzle with olive oil and place a basil leaf on each. Season. Roast for 20 minutes or until soft and juicy. Beat together the eggs and milk. Season again. Melt the butt…
Creamed avocado with yellow and red beetroot, squashed potato and watercress Blend the avocados, lime juice, garlic and chilli until creamy. Season and chill. Mix together the dressing ingredients. Pile the beetroot onto a platter. Squash each potato and add to the beetroot. Drizzle with the dressing. Toss watercre…
Zesty avocado salad with roasted walnuts, celery and mustard cress sprouts Run a vegetable peeler along the length of the celery sticks to create curls then transfer to a bowl of iced water. Spoon out the avocado flesh, toss with the lemon juice and avocado oil and season to taste. Place the avocado on a plate a…
Linguine with organic lettuce and avocado basil sauce Heat the olive oil in a wide, deep pan. Add the lettuce and stock. Cover and cook for a few minutes until the lettuce has wilted. Remove 1 cup of the warm stock and blend with the avocado, lemon juice, basil leaves and garlic. Season to ta…
There’s more to avocado than avo toast (including a few sweet treats) Celebrate the arrival of avocado season with these 8 recipes starring our favourite fruit. And if you’re ready to expand your avo horizons, we’ve thrown in two dessert recipes that showcase avo’s sweeter side, too.