Login/Register
Menu
Home
Recipes
Breakfast
Lunch
Dinner
Starters
Mains
Desserts
Drinks
View all
Ingredients
Apples
Beef
Butternut
Cheese
Carrots
ClemenGold
Potatoes
Maize
View all
Dishes
Italian
Asian
Soups
Curry
Stews
Potjies
Mushrooms
Slow roasts
View all
Occasions
Birthdays
Ramadan
Eid
Easter
Pesach
Diwali
Hanukkah
Christmas
New Year’s Eve
Popular
South African
Air fryer
Braai
Five-ingredients or less
30 minutes or less
Great Value
Win
Competitions
Competition Winners
Culture
Articles
How To
Columns
Glossary
WList™ great value hub
WCellar
Login
Contact Us
Newsletter sign up
Editor’s picks
Italian recipes
Spinach lasagne
2 hours 30 minutes
Chicken recipes
Chicken in tomato sauce
45 minutes
Afternoon tea
Triple-layer chocolate-and-vanilla cake
65 minutes
Home
Magazine
Taste your way around the world with TASTE’s August issue
Eat like an Italian with the July issue of TASTE
The June issue has landed – and you’re going to need stretchy pants!
The May 2019 issue has landed!
The April issue has landed!
The March 2019 issue has landed!
The Jan/Feb issue has landed!
The December 2018 issue has landed!
The November issue has landed!
TASTE’s 15th birthday Collector’s Edition has landed!
The September issue has landed
The August issue has landed!
Load more
Please login or register to favourite a recipe.
Login/Register
The August issue has landed!
By
TASTE
Ingredients
Method