1. To make the stock, place al…
Pour the strawberry-and-mint s…
1. Preheat the oven to 220°C.…
1. Cut the crusts off the brea…
1. Rinse the potatoes, place i…
1. Blanch the prawns in simmer…
1. Arrange the peaches, peas a…
1. Bring the stock to a simmer…
1. Halve the tomatoes and grat…
1. Fry the onion in the olive …