Biryani
1. Heat the oil in a large sau…
Gulab jamun
1. Place the dry ingredients a…
Naan khatai
1. Preheat the oven to 160°C …
Roast leg of lamb
1. Rub the pepper, salt and ga…
Fattoush salad
1. Preheat the oven to 180°C.…
Prawn curry
1. Sauté the onions, chillie…
Middle Eastern-inspired trifle
1. Bring the water and sugar t…
Chicken tikka pies
1. Mix the chicken, tikka masa…
Seafood paella
1. Preheat the oven to 180°C.…
Phirni
1. Whisk together the milk, se…