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Woolworths vegetable chips with home-made garlicky hummus

By Hannah Lewry
4
Easy
15 minutes

Ingredients

  • 1 x 400 g drained chickpeas can
  • 1 T peanut butter
  • ¼ cup olive oil
  • 1 garlic clove
  • ½ lemon, juiced
  • salt and pepper
  • Woolworths vegetable chips

Method

Blend 1 x 400 g can drained chickpeas, 1 T peanut butter, ¼ cup olive oil, 1 clove garlic, the juice of ½ lemon and salt and pepper until smooth.

Drizzle with olive oil and serve with Woolworths vegetable chips.