Braai better: all about the veg
An open flame can transform th…
The great braai guide
The secret to next-level flavour
It's the pantry staple you kno…
4 tips to make the most of your T-bone
This big, beefy steak offers t…
9 potato salad recipes that don’t all require mayo
Is there any better braai side…
17 kebab recipes to get onto the grid this weekend
These braai staples are as eas…
Watch: How to make the perfect braaibroodjie
Pro tip: there should always b…
South African Favourites
Watch: how to make a no-bake brûléed milk tart
This is no ordinary milkt tart…
Braai better: all about the veg
An open flame can transform th…
There’s no place like home: 17 South African desserts to celebrate Heritage Day
Satisfy your sweet tooth in tr…
9 potato salad recipes that don’t all require mayo
Is there any better braai side…
17 kebab recipes to get onto the grid this weekend
These braai staples are as eas…
6 classic South African dishes – with a twist
With Heritage Day just around …
Smokin' hot braai recipes
Grilled stuffed onions
Blanch the onions in boiling w…
Braaied sumac chicken
Rub the chickens with oil, sum…
Grilled hake with lemon and chilli
Place a large sheet of foil on…
Lamb koftas with grilled leeks
Place the lamb, onion, egg whi…
Hot cross bun breakfast butties
Fill the buns with the rest o…
Grilled spice-rubbed chicken thighs with crunchy salad
Rub the chicken thighs with ol…
Local dishes we love
Fridge-set brûléed milk tart
Crush the biscuits until fine …
Beef tongue with mustard sauce
Place the tongue in a large sa…
Lamb shanks with chakalaka
Preheat the oven to 180°C. Ri…
Potato salad
Infuse the tea in water to mak…
Bobotie kebabs with pomegranate-and-almond rice salad
Pour the milk onto the breadcr…
Five-bean salad
Combine all the salad ingredie…